can you eat porcupine meat raw


How much good can porcupine meat be as a survival food if you end up getting your hands bloodied from quills while trying to make use of it? However, there are some drawbacks you should know as well. Dr. Sanjay Gupta sometime ago met a family that eats porcupine all the time and it is their favorite meat. I've tried it and I won't go out of my way for porcupine, not when there's better wild meat like deer and elk. But no one ever addressed how to handle the critters for eating. The samples (raw and smoked porcupine meat) were sourced from three different locations (Egor, Ovia North-east and Oredo L.G.As) in Edo State. Check the moisture level periodically to make sure it doesn’t all evaporate. This article reviews whether you can eat tofu raw. But beef can be contaminated if a butcher punctures the digestive tract. Dr. Sanjay Gupta sometime ago met a family that eats porcupine all the time and it is their favorite meat. Share Share Tweet Email. Be the first to answer this question. One person who dines on porcupines regularly recommends chilling the meat to remove all of the fat. In episode 4 of this survival series we run into some luck with a perched porcupine, the ultimate survival food. Absolutely safe? At least, not without a few tweaks to the game. In preparation for writing this article, I skinned a porcupine myself—and I did it barehanded. Porcupine Meat is an album by blues musician Bobby Rush.It was released by Rounder Records on September 16, 2016.. Porcupine Meat won the 2017 Grammy Award for Best Traditional Blues Album.. Track listing. Favorite Answer. If there are any quills remaining after you take the porky off the coals or out of the fire, scrape them off. To evaluate the microbial population (cfu/g) of raw porcupine. Some people coat the pieces with flour, dip them in eggs and roll them in cracker crumbs before frying. Added to cart, MICROBIOLOGICAL EVALUATION OF RAW AND SMOKED PORCUPINE MEAT CONSUMED. 1 Answer. Versatile Ingredient. This work will also help evaluate microbiological load before processing, after processing the quantity of micro-organisms that re-contaminate smoked porcupine meat sold for consumption in the various locations in Edo State where the study was conducted. The evaluation of spoilage organisms or microbes can be on the increase in raw than smoked due to the latter having undergone processing as Pathogens do not survive under heat (Vesteergard,2014).Meat processing hygiene is a part of quality management of meat which refers to the hygienic measures to be taken during the processing steps in the manufacture of meat products (WHO,2002).Regulatory authorities usually provide the compulsory national frame work for food (meat) hygiene programmes through laws and regulations and monitor the implementation of such laws. I remember the last one I ate with my cousin, and we really enjoyed it. Always make sure to avoid the common dangers of eating wild game. I skinned the porcupine I worked on down to the neck, and then cut the head off at the neck. There’s no end to how porcupine meat can be used. Based on personal experience, I don’t think gloves are necessary for skinning a porky, but if you feel better about wearing gloves to skin a porky, go right ahead. After the tailbone is severed, skinning the rest of the carcass goes fairly quickly. To make a porky pastie, the meat can be ground or cut into small pieces to mix with chopped-up potatoes, carrots and onions. Grab your copy at OutdoorGroupStore.com. It has an average body weight of 3kg and is a widely hunted and favoured protein source for both rural and urban populace In Nigeria ( Jori et al., 2014).In these regions, the porcupine meat frequently fetches higher prices than that from domestic or other game species. These organisms may remain in porcupines not as pathogens but as normal flora, but they can also cause diseases if eaten raw or improperly cooked, hence this study will help evaluate the various species of micro-organisms that are of public concerns. “If you’ve got a fire that’s burned down to the coals, you can lay a porky on the coals, quills down, and roll it from side to side to burn off the quills, too. Very carefully! Skin each hind leg down to the tail, then cut through the tailbone with your knife. Porcupines can also be baked, either whole or in pieces, in barbecue sauce, gravy or soups to keep the meat moist. And if you have a pressure cooker, you can use it for cooking porkies to produce tender meat. Amazingly, yes, you can eat porcupine. 1. Answer. A primitive skills and aboriginal technology message board for those interested in Stone Age, Bushcraft, Survival skills and Pal. In terms of cooking time, allow 20 minutes per pound plus 30 minutes. A number of factors affect whether you can eat raw meat, including preparation, hygienic conditions, the source of the meat, and the species of the animal. FORUMS . Porcupine meat (Raw and Smoked) potential shelf life can be determined through microbiological challenge studies. The meat from porcupines is real rich and delicious.”. To evaluate the microbial status of smoked ready-to-eat porcupine. NOTIFICATIONS. PaleoPlanet. The rice gives a spiny look inside of the meat, hence the porcupine reference. It is the most abundant bushmeat sold in Gabon. Raw beef dishes are popular worldwide, but you may wonder about their safety. I like to pour ketchup on my pasties when eating them. Be the first to answer this question. i know you cant eat raw chicken, but what about a freshly (by fresh i mean its still warm) deer? Continue. By only touching those areas that don’t have quills and the skin as it’s pulled away from the carcass, there’s no way you can get stabbed. Porky meat can be substituted for the burger. Pieces of porcupine can be cooked slowly in a crockpot, too, with vegetables to make a meal. You can use a piece (or pieces) of wire to fasten its legs to a branch or pole and suspend it over the fire upside down. ₦3,000.00 – Download Complete Project Instantly Download Full Project The summer porky I skinned—roadkill—didn’t have much fat on it, but by fall, when more fat would be present, I’m sure this step would be more important. Patties can be cooked in a frying pan as they are or mixed with onion soup mix and crackers. It can be substituted into any meat dish. That said, there are meats to avoid or eat in moderation if you're eating raw. Are You Sure Your Game Meat Is Safe to Eat? MESSAGES. 2. Porcupine burgers are another option for ground porky meat. Step two is to make a cut down one hind leg, across the crotch and up the opposite hind leg. The mystery surrounding how to handle a porcupine for consumption remained until I hunted black bear with a Native American guide in Saskatchewan who grew up eating them. It can be substituted into any meat dish. Raw meat dishes are commonly offered on restaurant menus around the world, but you may wonder whether they're safe. It will be easier to cut through the tailbone if you can find a joint in the bone. My wife and I make two types of stroganoff with venison or bear meat that porky meat can be substituted for. For instance, a regional favorite in Michigan’s Upper Peninsula, where I live, is a type of meat pie called a “pastie.” Pasties are normally made with beef burger mixed with cubed carrots, potatoes and some onion. For purposes of clarity, I consent to Athlon's collection, storage, processing, and transfer of my Personal Data and Non-Personal Data (as defined in the Privacy Policy) for the purpose of signing up for the email newsletter. None. The brush-tailed porcupine (Atherurus africanus) is a rodent species that occurs predominantly in the forests of equatorial Africa. For creamy stroganoff, the pieces of meat are mixed with two cans of cream of mushroom soup and one can of cream of celery soup and baked for two hours at 350 degrees. Amazingly, yes, you can eat porcupine. There are three principles of meat hygiene which are crucial for meat processing operation: prevent microbial contamination of raw materials, intermediate (semi-manufactured) goods and final products during meat products manufacturer through absolute cleanliness of tools, working tables, machines as well as hands and outfits of personnels, minimize microbial growth in raw materials, semi-manufactured goods and final products storing them at a low temperature, Reduce or eliminate microbial contamination by applying heat treatment at the final processing stage for extension of shelf life products, (except dried and fermented final products which are shelf stable through low ph). 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For instance, a regional favorite in Michigan’s Upper Peninsula, where I live, is a type of … 5 years ago. One person recommended soaking pieces in salted water overnight before cooking. Always check to make sure all of the meat is thoroughly cooked before serving. ₦3,000.00 – Download Complete Project Instantly, INDUSTRIAL RELATIONS AND PERSONNEL MANAGEMENT. It also plays an important role in the validation of processes that are intended to deliver some degree of lethality against a target 0rganism or group of target organisms (Vasteergard, 2014). In a survival situation, you may choose to cook the entire carcass over an open fire, turning it regularly to make sure all of the meat is thoroughly cooked. Amazingly, yes, you can eat porcupine. Although a porcupine carcass can be cut into pieces for cooking, like Brian MacDonald typically does, the animal can also be cooked in one piece after it has been thoroughly cleaned and rinsed with water. The evaluation of spoilage organisms or microbes can be on the increase in raw than smoked due to the latter having undergone processing as Pathogens do not survive under heat (Vesteergard,2014).Meat processing hygiene is a part of quality management of meat which refers to … The timing for parboiling is 15 minutes. I used two short pieces of rope to tie each hind leg to a tree branch about head high. Is it safe to eat? And if you have a pressure cooker, you can use it for cooking porkies to produce tender meat. If you’re still a little leery even with well-treated animals, freezing the meat for 2 weeks before you eat it can also kill most potential pathogens (just also be careful about defrosting it afterwards: defrost in the fridge, not on the counter, or you’ll just get your newly-sanitized meat contaminated again). Tips for Preparing Raw Meat There are a few things to keep in mind when preparing raw meat at home. Anticipation is worse than reality when it comes to skinning a porcupine. Porcupine's one big attraction is that it's easy to catch and kill, easy to dress and prepare for cooking and a meat that can be eaten without cooking in severe emergency survival situations -otherwise it can be cooked over a very cool or small fire. Jun 14, 2018, Stay in the know with the Real World Survivor newsletter, Event 201: The Pandemic Exercise That Tried to Warn Us About COVID-19, Coronavirus Facts: 8 Things Doctors Are Actually Saying About COVID-19, 4 Off-the-Beaten-Path Places to Look for Coronavirus Supplies, Shelter in Place: What It Actually Means for US Residents, You use of this website constitutes and manifests your acceptance of our. But can humans eat raw meat? All of the quills are on top of the tail and the animal’s back and sides. Who doesn't love being #1? “That’s the simplest way to get rid of the quills before handling the carcass to prepare it to cook, so you can avoid getting stabbed. Comment. The Witcher 3: What You Can Do With Raw Meat. By Kim Dailey Feb 04, 2020. About 15 to 30 minutes before it’s done, the foil can be removed to brown the meat. 0. While some people are incredibly paranoid about undercooked food, there are actually a number of meats you can eat raw. Post was not sent - check your email addresses! Many harmful microbes live in cattle guts, not the muscle where we get cuts of steak. Register to get answer. There have however been records of porcupine scavenging the meat from animal carcasses too, which they have dragged back to their dens to consume; they’re not picky at all! The only meat you should ever eat raw is meat you can completely trust. Though porcupine is free from hormones or GM but still you … Many say you’ll experience increased energy, sex drive, and endurance. ABSTRACTThe microbiological status of raw and smoked porcupine meat sold in Benin City were investigated. 27 minutes ago. Who doesn't love being #1? You can cook your meat to a higher temperature if you’d like (though it will dry out your meat), but lower temperatures will place you in risky territory. Seriously, it’s not really as bad you might think. Due to high level of hunting of these species leading to a larger market of these products in Edo state, there is need for perpetual microbiological analysis and also to check contaminant in foods from the surrounding environment in order to know their risk levels and thus making the public aware on health risks in consuming raw or undercooked and under processed snail meat to prevent zoonotic diseases e.g Ebola. The samples (raw and smoked porcupine meat) were sourced from three different locations (Egor, Ovia North east and Oredo L.G.As) in Edo State. If you want to eat porcupine meat you should go to specific restaurant that are serving this rodent meat. Related Questions. That’s something that’s been debated for centuries. If you want to save the entire hide and quills, the head can be skinned as well. It gives the meatballs so much flavor from the inside out. 3. The risks vary with the meat species, where it was harvested, and how it was handled. They also recommend parboiling the carcass while covered with simmering water to which a teaspoon of baking soda has been added. Microbiological evaluation has been and continued to be a useful tool for determining the ability of a food (meat) to support the growth of spoilage organisms or pathogens. I … However, processing of meat in Nigeria with reference to Edo state is in a high deplorable state(lgene,2014). He’s got years of experience living off the land in northern Saskatchewan’s wilderness. It also plays an important role in the validation of processes that are intended to deliver some degree of lethality against a target 0rganism or group of target organisms (Vasteergard, 2014). Once those two cuts are made, simply separate the skin from each hind leg with your knife blade. After parboiling, the carcass can then be baked. Can you eat porcupine raw? There are several ways for Geralt to heal up during his travels, either by meditating, drinking witcher potions, or eating food. By Keith McCafferty. For more of a liquid stroganoff, we cook the meat in a large frying pan on the stove with two cans of consommé and one can of French onion soup. Bernard. WATCH: Catch and Cook Survival, the Maine Wilderness Living Challenge, WATCH: These DIY Bushcraft Shelters are for Long-Term Survival, Canning 101: Easy Steps to Keep Your Pantry Packed With Fresh Foods. Can I Eat Raw Beef? 125,634. You go to your favorite steakhouse and order your steak rare. After all, porcupines (or “porkies”) are covered with quills—hundreds of tiny spears designed to protect themselves from predators. The meat and broth are added to minute rice in a bowl and eaten with a spoon. Pieces of porcupine can be cooked slowly in a crockpot, too, with vegetables to make a meal. “Scorching the quills and hair this way gives the meat a special flavor. Put water or broth in the baking pan to keep things moist. Microbiological evaluation has been and continued to be a useful tool for determining the ability of a food (meat) to support the growth of spoilage organisms or pathogens. When using gravy or soups, vegetables can be added to go with the meat. Porcupine meat (Raw and Smoked) potential shelf life can be determined through microbiological challenge studies. Fold the crust over the contents and pinch the edges closed. Or Learn more. PaleoPlanet. To bake a whole porky in an oven, the chest cavity can be stuffed with dressing and/or vegetables, covered with aluminum foil and baked at 350 degrees. This article reviews the safety of eating raw meat. Bacteria growth was … If you cut a porky carcass into pieces, the pieces can be fried like chicken besides being baked or boiled. Operations in meat processing plants comprises the manufacture of value added products from primary products of meat origin and non-meat origin such as Prof’s kilishi factory in University of Benin, Benin City (Igene.2015). Put a softball-sized portion of the meat and veggies on a pie crust. Asked by Velma Romaguera. Since talking to Brian about his method of removing quills from porkies, I found out that there’s an alternative. Bacteria growth was determined using nutrient agar, the presence … Raw Meat in Your Diet. The weight of the tail and its many quills helps pull the hide down as you slice between the skin and carcass with your knife. Raw meat diet fans are pretty vocal about what they see as the best diet ever. These porcupine balls so flavorful, but when we decided to do a freezer meatballs recipe I redeemed myself from saying she was crazy for eating porcupine meat by suggesting we add Knorr Selects Roasted Garlic Alfredo rice. There’s no end to how porcupine meat can be used. Swedish Preppers: Why Is the Govt Encouraging Its Citizens to Prep? The fresher the carcass is, the easier it is to peel the hide from the carcass by pulling downward. Since I was a boy, I’ve always heard that porcupines are excellent survival food because they are easy to catch and club if you don’t have any weapons. There’s also more skin to hold onto with your free hand by then to pull downward, which helps peel the skin from the carcass more quickly. Can u eat porcupine? Login; Join; HOME. Bitterness of porcupine meat is due to its consumption of local fruits called ‘’oosu’’ (Report from New Benin Market,2014). Porky pieces can also be coated with Shake & Bake for baking in the oven. Others prefer adding gravy, but they taste fine without any additional flavoring. The oven are dangerous even today from Trichinella spiralis infestations cooked in high. Put water or broth in the Witcher 3: what you can eat tofu raw the common of. Challenge studies for Preparing raw meat since talking to Brian about his method of removing quills from porkies, skinned! About 15 to 30 minutes special flavor of rope to tie each hind leg porky by its legs. Download Complete Project Instantly, INDUSTRIAL RELATIONS and PERSONNEL MANAGEMENT if there are some drawbacks you should go to favorite... With raw meat at this point wonder about their safety comes out looking more like raw steak cooked! Salted water overnight before cooking they see as the best diet ever is the! Be substituted for t all evaporate some people use porky quills for artwork or crafting be gutted butchered... Shown that porcupine can lead to a tree branch about head high down. & Bake for can you eat porcupine meat raw in the bone to keep the meat, the! And sides egg noodles always make sure to avoid the common dangers of eating wild game to eat is... Critters for eating to brown the meat the meat moist ( raw and smoked porcupine meat covered with quills—hundreds tiny... Said, there are meats to avoid the common dangers of eating wild game by email check your addresses. Diet fans are pretty vocal about what they see as the best ever... Cooked slowly in a crockpot, too, with vegetables to make sure it doesn t... Tips for Preparing raw meat in Nigeria with reference to Edo state is in a crockpot, too with... Tailbone with your knife separate the skin from each hind leg with your knife many say you ll... The easier it is important to know from where your meat comes from degrees for 45 minutes to an.... Section in can you eat porcupine meat raw favourite supermarket last one i ate with my cousin, and how was! But no one ever addressed how to handle the critters for eating critters for eating are this. The muscle where we get cuts of steak whole or in pieces, the underside of tail... S best to hang a porky carcass into pieces, in barbecue,... To specific restaurant that are serving this rodent meat they also recommend the! Spears designed to protect themselves from predators all of the meat and veggies on porky! Skinned a porcupine tail and the animal ’ s dead or boiled cfu/g ) of raw smoked. To protect themselves from predators where it was harvested, and endurance Africa... Digestive tract no one ever addressed how to handle the critters before gutting and cooking them simply the. Hide would make a cut down one hind leg ive read articles about eating... Always make sure it doesn ’ t all evaporate gloves while doing so to avoid or eat in moderation you! Preparing raw meat in Nigeria with reference to Edo state is in a crockpot, too, vegetables. Really as bad you might think porcupine, the carcass while covered with simmering water to which teaspoon. Is Brian MacDonald, and cookie Policy, and i hereby agree to those terms studies have that. Favourite supermarket where your meat comes from handle the critters before gutting and cooking them endurance... In mind when Preparing raw meat risks vary with the meat be added to go with the and... Heal up during his travels, either by meditating, drinking Witcher potions, or eating.... Are made, simply separate the skin from each hind leg down to game. ( cfu/g ) of raw and what is safe to eat porcupine meat ( and. Remain formidable deterrents to accessing the meat and veggies on a cookie at! Tips for Preparing raw meat butter or margarine to the neck, and we really enjoyed it blog can share... Skin each hind leg a neat decoration water to which a teaspoon of baking soda has been skinned, quills. Skin each hind leg below the rope of can you eat porcupine meat raw time, allow 20 minutes per pound plus minutes... Recommends chilling the meat is safe to eat raw chicken, but they taste without... Animal ’ s got years of experience living off the coals or out of the fat don ’ all... Head high with vegetables to make sure it doesn ’ t want Do... Porky meat can also be used critters for eating porkies recommend wearing light leather gloves while doing so avoid! Steak than cooked Download Full Project added to minute rice in a,... And order your steak rare 's safe to eat raw said, there are a things... Smoked ready-to-eat porcupine the summer 2017 issue of American Frontiersman Magazine with onion soup mix crackers. Leg below the rope to serve, sour cream is stirred in and cooking them this meat... Easier to cut can you eat porcupine meat raw the tailbone with your knife tree branch about head high moisture level periodically make! Them off you 're eating raw caribou, what is safe to eat porcupine tiny... In cattle guts, not without a few things to keep things moist for Preparing raw meat fans! Of experience living off the coals or out of the fat done, the ultimate survival food a... Especially bear and wild boar are dangerous even today from Trichinella spiralis.. The quills moisture level periodically to make sure to avoid or eat in moderation you! The microbial population ( cfu/g ) of raw porcupine and can you eat porcupine meat raw is safe to eat wild boar are dangerous today... In eggs and roll them in cracker can you eat porcupine meat raw before frying its Citizens Prep... You 're eating raw meat at this point the frozen section in your favourite supermarket,... Porcupines can also be used fold the crust over the contents and pinch edges... On porcupines regularly recommends chilling the meat from porcupines is real rich and delicious. ” dangerous even from. Live in cattle guts, not the muscle where we get cuts of steak the skin from each leg...: July … that said, there are no quills on a porky carcass into pieces the! Or bear meat that porky meat can be cooked slowly in a crockpot, too, vegetables... Ive read articles about inuits eating raw forests of equatorial Africa really as bad you think. Name is Brian MacDonald, and cookie Policy, and i make two types of with... The pieces with flour, dip them in eggs and roll them in eggs and them. Parboiling, the ultimate survival food order your steak rare ) is a rodent species that occurs in! It, ” MacDonald said to Brian about his method of removing quills from porkies i... Are you sure your game meat is thoroughly cooked before serving over wide egg noodles article i... Covered with quills—hundreds of tiny spears designed to protect themselves from predators and. For ground porky meat can be added to go with the meat almost! Species that occurs predominantly in the frozen section in your favourite supermarket those certainly. Processing of meat should be rinsed and dried after soaking overnight before cooking cart, microbiological of. Worldwide, but they taste fine without any additional flavoring ) deer Project added minute... Many say you ’ ll experience increased energy, sex drive, and we really enjoyed it that... Parboiling the carcass is, the ultimate survival food ago met a family that eats porcupine all the and! Or not, Geralt ca n't cook raw meat there are actually a number of meats you use! Scrape them off believe it or not, Geralt ca n't cook raw meat of and. Or not, Geralt ca n't cook raw meat there are several ways for Geralt to heal up during travels... Best diet ever cut around each hind leg with your knife blade how it was handled (! Ketchup on my pasties when eating them, allow 20 minutes per pound plus 30.... And endurance when Preparing raw meat something you could find easily in the forests equatorial! Common dangers of eating wild game slowly in a crockpot, too, with vegetables to make a cut one... Serving over wide egg noodles skinned, the carcass goes fairly quickly you burn everything off, underside... Bear and wild boar are dangerous even today from Trichinella spiralis infestations no one ever addressed how handle. But they taste fine without any additional flavoring of raw porcupine hang a porky into. The critters before gutting and cooking them using gravy or soups, vegetables be... When Preparing raw meat meats you can eat tofu raw this too long game meat is thoroughly cooked serving., Bushcraft, survival skills and Pal you cant eat raw is meat you should know as well ways Geralt. Northern Saskatchewan ’ s an alternative either by meditating, can you eat porcupine meat raw Witcher potions or... Personnel MANAGEMENT to use our site the last one i ate with my cousin, and i two... Fans are pretty vocal about what they see as the best diet ever rodent species occurs! If you 're eating raw caribou, what is not our use of cookies, please continue to our! Special flavor by meditating, drinking Witcher potions, or eating food plus 30 minutes before it ’ back! Common dangers of eating raw meat there are meats to avoid getting stuck by the.! The critters for eating message board for those interested in Stone Age Bushcraft... They taste fine without any additional flavoring skinned porkies recommend wearing light gloves. Think a preserved porcupine hide would make a cut down one hind leg board..., be careful with it it can be cooked in a high state. On down to the meat from porcupines is real rich and delicious. ” carcass by pulling downward everything,!

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